Mar 28, 2024  
2020-2021 Undergraduate/Graduate Catalog 
    
2020-2021 Undergraduate/Graduate Catalog [ARCHIVED CATALOG]


Hospitality Management, B.S.



Bachelor of Science
Curriculum 0268 Requirements

Hospitality Management Department  

Suggested Semester Plan: Program Pathway  

General Education Requirements 33-34 Credits


Up to 14 credits of prerequisite coursework may be required to satisfy GE and will count as elective credit.

Cognate Requirements 0-6 Credits


Foreign Language at the Second Level.

Electives 26-33 Credits


Certain major/cognate courses may also satisfy GE requirements thus increase elective credits accordingly.

Total Credits minimum 120


Additional Degree Requirements


  1. Students are required to complete 600 hours of hospitality industry work experience.
  2. HMT 495 must be completed at SUNY Plattsburgh
  3. A minimum overall GPA of 2.0 in all required major courses (Major Departmental Requirements).
  4. Completion of all college-wide degree requirements (Undergraduate Degree Requirements , General Education Program ).

Note:


Students wishing to enter the School of Business and Economics must have a 2.3 cumulative GPA to be considered.