Mar 28, 2024  
2022-2023 Undergraduate/Graduate Catalog 
    
2022-2023 Undergraduate/Graduate Catalog [ARCHIVED CATALOG]

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FNI 443 - Food Science (4 cr.)


The principles of chemistry, physics and biology are applied to the processing and storage of foods.  The processes used in food development and manufacture are discussed in relation to maintaining the quality, safety and security of our food supply. 
Prerequisite(s): CHE 240 , FNI 362 .
Fees: Food Preparation (FNI 362 /443) $75.00
Semester(s) Offered: Spring



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